The Easy Kitchen: Vegetarian Dishes: Simple Recipes for Delicious Food Every Day

Food & Drink

Whether you are a dedicated vegetarian or just love your greens, this recipe collection offers plenty of inspiration for deliciously fresh food - from a quick, tasty snack to a more glamorous evening meal. To start a relaxed weekend, try Oatmeal Pancakes with Berry Compote or Blueberry & Coconut Muffins from Breakfast & Brunch. Scrumptious Starters & Small Bites include Vegetable Tempura with Wasabi Dipping Sauce and Breadcrumbed Halloumi Goujons. A host of simple Soups & Salads, such as Curried Lentil Soup with Fresh Herb Puree and Pearl Barley, Roast Pumpkin, & Green Bean Salad are ideal for lunches or simple dinners. There are Main Dishes to cater for all occasions, from a Chickpea and Fresh Spinach Curry to Quinoa Burgers with Portobello Mushrooms. Finally, round off a meal with a delectable Dessert, including Plum Frangipane Tart with Ginger Cream and Orange, Almond and Amaretto Drizzle Cake.

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Product Information

General Fields

  • : 9781849755962
  • : Ryland, Peters & Small Ltd
  • : Ryland, Peters & Small Ltd
  • : March 2015
  • : 190mm X 190mm X 19mm
  • : United Kingdom
  • : books

Special Fields

  • : Hardback
  • : Hardback
  • : 144
  • : 144
  • : 641.5636
  • : 641.5636